French Butter Pot
These butter pots will keep your butter fresh and spreadable without refrigeration! Pour cold water into the bottom pot until it's about 1/4 full. Pack softened butter into the lid, leaving no air pockets. Put lid on bottom, where it should touch the water. Keep your butter pot on your table or counter, away from any heat source. Serve spreadable butter year round! Change the water every 4-5 days, or more often in warm conditions. When empty, wash & dry thoroughly before refilling. Instructions included. Microwave and dishwasher safe. Approx. 4" W x 3 1/2" H.
All pottery is handmade so there may be some variation, however it will be close to the image provided.